THE FOUNTAIN RESTAURANT is served by two dining areas. Our main restaurant with 60 covers and our intimate French Bistro, with 30 covers, both dining areas serving as much local produce as possible, with the exception of authentic goods brought in from France. A selection of cask ale plus largers and ciders are available from a well stocked bar, or the extensive collection of world wines complimented by Davids experience whilst running a bistro in the south west of France.